We are committed to providing excellent food at a good value. In to traditional Chinese cooking, we take a fresh approach to cooking which uses local, healthy foods creating a savory blend of Chinese and Hawaiian foods as Chinese-Hawaiian Cuisine.

• Now Enjoy your own Beverages at Pah Ke's! Corkage Fee per Table $8.00

• Each Dish is prepared and cooked to order with no added M.S.G

• We use only Canola Oil

• No outside Food Allowed

• Prices and availability subject to Change without notice

• Last update on 10-1-2018.

Click On the Names Below to Read Menu Sections

• Appetizer
• Salad
• Entrees
• Roast Meat
• Soup
• Beef or Pork
• Chicken
• Seafood
• Sizzling Platters
• Casseroles
• Eggs
• Vegetables
• Rice Soup ( Juk )
• Noodle
• Rice
• Plates
• Dinner Banquet Menu
• Lunch Banquet Menu

Appetizer Back to Top

1. Crispy Won Tons (10 pcs. )      $5.75
2. Crispy Gau Gee ( 8 pcs. ) w/ Sweet & Sour Sauce     $6.75
3. Lettuce Wrapped with Minced Pork Stuffing's     $10.95
4. Vegetarian Egg Roll ( 4 pcs. )     $7.25
5. Deep Fried Stuff Tofu w/ Shrimp ( 5 pcs. )     $13.95
6. Steam Gau Gee w/ Ginger Onion Sauce  $8.95
7. Mo Shu Pork or Chicken ( 4 pcs. )     $8.50
8. Pah Ke's Chinese Chicken Salad     $8.75
9. Deep Fried Fresh Oysters     $15.95
10. Salt and Pepper Squid     $10.95

Salad    Back to Top

1. Big Island Hamakua Tomatoes Salad w/ Macadamia Nut Pesto & Waianae Goat Cheese $14.95
2. Fresh Spinach & Waimanalo Greens Salad Ka'u Orange Ginger Vinaigrette   $11.95
3. Fresh Ahi Tuna Sashimi Spicy Salad w/ Soy Ginger Lime & Fresh Herbs Dressing $ Market Price

Entrees    Back to Top

1. Stir-Fried Fresh Sea Scallops & Asparagus w/ Dried Scallop Chili Paste & Garnishes w/ Crispy Spinach Leaves  $23.95
2. Fresh Kahuku Prawns ( Lenard Wong's ) Steamed, Par Boiled, Salt & Pepper, or Ginger & Green Onion $ Market Price
3. Braised Beef Short Ribs w/ Kona Coffee Spices & Curry Rub $23.95
4. Steamed Diced Seafood Combo on a Bed of Soft Kanai Tofu w/ Chinese Black Bean or Garlic Sauce  $16.95
5. Broccoli & Hamakua Alii Mushrooms, Stir-fried w/ Toasted Panko $13.95
6. Special of the Day  ( Ask Server )

 Roast Meat     Back to Top

11. Peking Duck:     
         Whole w/ 18 Buns   $38.00    
         Half w/ 9 Buns     $20.00
12. Roast Duck:       
         Whole  $28.00  
         Half    $15.00 
         Per Order $8.95 
         Hoisin Sauce  $1.50
13. Shoyu Chicken     $8.25
14. Char Siu     $8.25
15. Kaneohe Grown Taro Stuffed Duck     $15.95

Soup     Back To Top

16. Watercress w/ Pork or Beef Soup     $8.50
17. Bird Nest w/Shredded Chicken Soup     $14.50
18. Abalone w/Pork & Vegetable Soup     $10.50
19. Scallop w/ Egg Soup     $12.95
20. Seaweed Soup w/ Pork     $8.50
21. Shrimp Won Ton Soup ( Hong Kong Style ) $8.95
22. Hot & Sour Soup     $8.50
23. Chicken Cream Corn Soup     $8.50
24. Rainbow Tofu Soup     $9.50
25. Egg Flower Soup ( no meat )     $7.50
26. Minced Beef Tofu Soup     $8.50

Beef or Pork   Back To Top

27. Beef or Pork w/ Mixed Vegetables  $7.95
28. Beef or Pork Chop Suey     $7.95
29. Spicy Tangerine Beef     $15.95
30. Beef tenderloins w/ Asparagus     $17.95
31. Sautéed Sliced Beef or Pork in Oyster Sauce     $9.50
32. Sautéed Sliced Beef w/ Ginger and Green Onions     $9.50
33. Twin Mushroom w/ Beef or Pork     $9.50
34. Beef or Pork w/ Bitter melon     $10.50
35. Mongolian Beef ( Spicy or Mild )     $9.50
36. Beef or Pork w/ Sweet & Sour Cabbage     $9.50
37. Beef or Pork w/ Broccoli     $8.50
38. Beef or Pork w/ Tomato     $8.50
39. Salt & Pepper Pork Chop     $11.50
40. Pork Chops w/ Sweet & Tangy Sauce     $11.50
41. Sweet & Sour Pork     $9.50
42. Steamed Porkhash w/ Salted Fish  ( Allow 15 mins. )     $14.95
43. Steamed Porkhash w/ Salted Duck Egg ( Allow 15 min. )     $11.95
44. Steamed Porkhash ( Allow 15 mins. )     $8.50
45. Pot Roast Pork ( Kau Yuk )     $9.50
46. Buns for Kau Yak ( 1 Dozen)     $7.50
47. Sweet & Sour Spareribs     $8.50
48. Eggplant Szechwan Style w/ Pork or Chicken ( Spicy )     $9.50
49. String Bean w/ Ground Pork or Chicken ( Spicy )     $9.50
50. Ma Po Tofu w/ Minced Beef or Pork     $9.50
51. Stuffed Bitter melon w/ Porkhash     $13.95
52. Stuffed Tofu w/ Porkhash     $9.50
53. Lup Cheong     $7.50

Chicken   Back to Top

54. Deep Fried Crispy Chicken ( Hong Kong Style )     $8.25
55. Chicken w/ Ouster Sauce     $8.25
56. Pot Roast Chicken     $9.50
57. Braised Chicken w/ Ginger & Green Onions     $9.50
58. Boneless Chicken w/ Black Mushrooms     $9.50
59. Boneless Chicken w/ Vegetables     $8.95
60. Boneless Minute Chicken     $9.25
61. Boneless Lemon Chicken     $8.95
62. Steamed Chicken w/ Mushroom & Lup Cheong ( Allow 15 min. )     $13.95
63. Boneless Chicken w/ Black Bean Sauce     $9.25
64. Cold Ginger Chicken     $9.25
              - Extra Ginger Sauce     $2.95
65. Kung Pao Chicken ( Spicy )     $9.25
66. Boneless Chicken w/ Chinese Peas     $8.95
67. Boneless Chicken w/ Cashew Nuts     $8.95
68. Boneless Orange Chicken     $9.95

Seafood      Back to Top

69. Sautéed Scallops w/ Vegetables     $12.95
70. Fresh Scallops w/ Black Bean Sauce     $12.95
71. Fresh Scallops w/ Chinese Peas     $12.95
72. Clams w/ Black Bean Sauce     $13.50
73. Sautéed Fish Fillet w/ Vegetables     $12.95
74. Fish Fillet w/ Sweet & Sour Sauce     $12.95
75. Honey Glazed Walnut Shrimp     $14.95
76. Salt & Pepper Shrimp     $11.95
77.  Sautéed Shrimp w/ Mixed Vegetables     $11.95
78. Sautéed Shrimp w/ Cashew Nuts     $11.95
79. Sweet & Sour Shrimp     $11.95
80. Kung Pao Shrimp ( Spicy )     $11.95
81. Shrimp w/ Black Bean Sauce     $11.95
82. Shrimp Canton w/ Pineapple - add $0.50    $11.95
83. Fried Squid w/ Sour Mustard Cabbage     $11.95
84. Fried Squid w/ Ong Choy ( or Shrimp sauce $1.00 )     $11.95
85. Abalone w/ Black Mushrooms or Vegetables     $32.00
86. Steam Boneless Flounder Fillet  ( steam w/ginger green onion or w/ black bean sauce) allow 15 min   $13.95
87. Fresh Whole Island Fish     Market Price
     - (Steam or Depp Fried: Kumu, Onaga, Opakapaka & Moi )
88. Fresh Shell Fish also available upon request ( one day in advance )     Market Price

Sizzling Platters      Back to Top

89. Oyster Szechwan Style     $16.50
90. Black Pepper Steak     $14.50
91. BBQ Sizzling Beef     $14.50
92. Seafood Combination w/ Vegetables     $16.95
93. Sautéed Shrimp Curry     $14.50
94. Sautéed Oysters w/ Ginger & Green Onions    $16.50
95. Assorted Vegetables w/ Curry     $12.95

Casseroles      Back to Top

96. Chicken & Abalone w/ Black Mushrooms Casserole     $16.95
97. Tofu w/ Assorted Meat Casserole     $11.95
98. Seafood Combination Casserole     $15.95
99. Pot Roast Pork w/ Taro Casserole     $15.95
100. Vegetable Long Rice Casserole     $10.95

Eggs      Back to Top

101. egg fu Yung     $6.75
102. Char Siu Fu Yung or Chicken     $7.95
103. Lup Cheong Fu Yung     $8.50
104. Shrimp Fu Yung     $8.50
105. Salted Duck Egg ( Home made )     $2.25

Vegetables      Back to Top

106. Braised Black Mushroom w/ Vegetables     $8.95
107. Sautéed Fresh Spinach w/ Garlic     $8.50
108. Plain Chop Suey     $7.50
109. Steamed Sift Tofu w/ Shoyu     $7.50
110. Tofu w/ Vegetables & Oyster Sauce     $8.50
111. Choi Sum w/ Oyster Sauce      $7.50
112. Ong Choy w/ Shrimp Sauce or Garlic      $8.50
113. Stir Fry Vegetables w/ Cashew or Almonds      $8.50
114. Stir Fry String Beans w/ Garlic      $8.50

Rice Soup ( Juk )     Back to Top

115. Pah Ke's House Juk      $14.95
116. Chicken Rice Soup      $8.95
117. Fish Fillet Rice Soup      $9.50
118. Preserved Egg & Pork Rice Soup      $9.50
119. Minced Beef Rice Soup      $8.95
120. Plain Rice Soup      $6.50

Noodle    Back to Top

* *  Substitution of any Noodle add $1.75    (For E Mein add  $3.50)

121. Seafood Combination Noodle or in Soup      $14.95
122. Fillet of Sea bass fried Noodle or in Soup      $11.95
123. Shrimp fried Noodle or in Soup      $11.95
124. Assorted Meat Fried Noodle or in Soup      $10.95
125. Gau Gee Mein in Soup      $7.50
126. Wor Gau Gee Mein in Soup      $8.50
127. Crispy Gau Gee Mein ( Gravy Style )      $8.50
128. Soft Gau Gee Mein ( Gravy Style )      $8.50
129. Won Ton Mein in Soup      $7.50
130. Wor Won Ton Mein Soup      $8.50
131. Crispy Won Ton Mein ( Gravy Style )  $8.50
132. Soft Won Ton Mein ( Gravy Style )      $8.50
133. Beef Broccoli Chow Mein      $8.50
134. Sam See Chow Mein      $9.50
135. Oyster Sauce Chicken Chow Mein      $9.50
136. Boneless Chicken Fried Noodle      $9.50
137. Boneless Minute Chicken Noodle      $9.50
138. Gon Lo Mein ( No Gravy )      $7.50
139. Sliced Beef Fried Noodle      $9.50
140. Singapore Mai Funn      $10.50
141. Chowfunn w/ Sliced Beef ( Dry )      $9.50
142. Chowfunn w/ Beef & Choi Sum      $9.50
143. Chowfunn Local Style       $8.50
144. Chowfunn w/ Beef & Black Bean Sauce      $9.50
145. Braised E Mein w/ Chicken      $11.95
146. Braised E Mein w/ Crabmeat     $16.95
147. E Mein w/ Vegetables      $11.95
148. Pah Ke's House Noodles ( Hong Kong Noodles)      $11.95
149. Saimin      $5.75
150. Roast Duck Fried Noodles or in Soup      $11.95

Rice  Back to Top

151. Char Siu Fried Rice      $7.95
152. Chicken Fried Rice      $7.95
153. Beef Fried Rice      $8.95
154. Shrimp Fried Rice      $8.95
155. House fried Rice      $8.95
156. Vegetarian Fried Rice      $8.50
157. Seafood fried Rice      $14.95
158. Beef Tomato on Rice      $9.50
159. Roast Duck on Rice     $10.50
160. Ginger Chicken on Rice      $10.50
161. Roast Duck & Ginger Chicken on Rice       $13.50
162. Rice w/ Diced Chicken & Salted Fish      $13.95
163. Plain Steamed White Rice      $1.50
164. Steamed Brown Rice      $2.25

Plates      Back to Top

• Lunch Plates       $8.95
  Sweet & Sour Spareribs
  Kau Yuk
  Pork Chop Suey
  Steamed White Rice
  2 pcs of Crispy Won Ton
   
• Dinner Plate      $9.95
  Sweet & Sour Spareribs
  Beef & Broccoli
  Ginger Chicken
  Fried Rice
  2 pcs of Crispy Gau Gee

Dinner Banquet Set Menu     Back to Top

Menu A - $265.00 per table

1. Pah Ke's Style Chicken Salad w/ Miso Ginger Peanut Dressing
2. Rainbow Tofu Soup
3. Whole Peking Duck w/ Manapua Buns & Hoisin
4. Salt & Pepper Shrimps
5. Sweet & Sour Chicken
6. Stir-fried Fish Filets w/ Seasonal Vegetables
7. Gon Lo Hong Kong Noodle w/ Char Siu
8. Steamed Rice

Menu B - $285.00 per table

1. Pah Ke's Fresh Spinach & Nalo Green Salad w/ Ka'u Orange Ginger Vinaigrette
2. Dried Scallop Soup
3. Whole Peking Duck w/ Manapua Buns & Hoisin
4. Honey Glazed Walnut Shrimp
5. Steamed Boneless Fish Filets w/ Mushrooms & Baby Bok Choy
6. Stir-fried Mongolian Beef Served in a Crispy Taro Basket
7. Pah Ke's House Noodle w/ Hong Kong Noodle
8. Steamed Rice
    

Menu C - $325.00 per table

1. Pah Ke's Fresh Spinach & Waimanalo Green Salad w/ Ka'u Orange Ginger Vinaigrette
2. Steamed & Blended Winter Melon Soup w/ Crab Meat
3. Stuffed Whole Duck w/ Barley & Herbs
4. Stir-Fried Seafood Combination & Vegetables Served in a Crispy Taro Basket
5. Salt & Pepper Pork Chops
6. Steamed Boneless Fish Filets w/ Mushroom & Baby Bok Choy
7. Boneless Minute Chicken Hong Kong Noodle
8. Steamed Rice
    

Menu D - $395.00 per table

1. Pah Ke's Fresh Spinach & Nalo Green Salad w/ Ka'u Orange Ginger Vinaigrette
2. Birds Nest Soup w/ Minced Chicken
3. Crispy Whole Kaneohe Taro Stuffed Duck
4. Beef Tenderloin, Naked Cow Dairy Home Made Truffle Butter w/ Ginger
5. Soy Reduction on a Bed of Choy Sum Vegetables
6. Stir-Fried Fresh Sea Scallops w/ Dried Scallops Chili Paste, and Asparagus, Garnished w/ Seasonal Crispy Spinach Leaves
7. Steamed Fresh Island Whole Fish w/ Hot Ginger & Green Onion Sauce
8. Braised Soft E-Mein Noodles w/ Vegetables
9. Steamed Rice

Lunch Banquet Set Menu (end at 2:00 pm)    Back to Top

Menu 1 - $130.00 per table

• Whole Hong Kong Style Crispy Chicken
• Beef w/ Twin Mushroom
• Sweet & Sour Pork
• Tofu w/ Mixed Vegetable
• Gon Lo Mein
• Steamed Rice

Menu 2 - $140.00 per table

• Whole Pot Roast Chicken
• Beef w/ Mixed Vegetables
• Shrimp w/ Black Bean Sauce
• Sweet and Sour Pork
• Gon Lo Mein
• Steamed Rice
   

Menu 3 - $155.00 per table

1. Whole Peking Duck w/ Buns & Hoisin Sauce
2. Chicken w/ Black Bean Sauce
3. Beef Broccoli
4. Sweet & Sour Shrimp
5. Tofu w/ Vegetable Chow Mein
6. Steamed Rice
    

Menu 4 - $180.00 per table

1. Pah Ke's Chinese Chicken Salad
2. Whole Peking Duck w/ Buns & Hoisin Sauce
3. Steamed Fish Fillets w/ Ginger, Green Onion, & Shoyu Sauce
4. Mongolian Beef (mild)
5. Chicken Vegetable
6. Sam See Cake Noodle
7. Steamed Rice